Our Menu
Culinary Delight
Indulge in our selection of gourmet dishes crafted that blend innovation and tradition for a memorable dining experience.
Our Menu
Try A Few Of Our Dishes
CAVIAR
Classic Caviar Service paired with a bottle of Champagne
Siberian Sturgeon Caviar 2oz
Gaston Chiquet Champagne
250
Reserve Ostera Caviar 2oz
Veuve Cliquot Brut
500
COLD
East Coast Oysters
MP
House Made Pickles
9
Deviled Farm Eggs
Botarga, Chili Threads, Rock Chives
Add Caviar +9
13
House Made Hummus
Grilled Za’atar Pita, Marinated
Chickpeas, Olive Oil
15
Tuna and Watermelon Sashimi
Wasabi Dashi Broth, Sesame, Spicy Japanese Mayo
21
Chef’s Cheese Plate
27
Charcuterie Board
29
Wagyu Beef Tartare
39
HOT
Warm Confit Olive
11
Kale “Caesar Salad”
Sauteed Lollipop Kale, Caesar Dip,
Parmesan Crumb
13
Yucca Bravas
15
Sautéed Shishito Peppers
15
Twice Fried Roman Style Artichoke
17
Iberico Pork Belly Bao Buns
17
Beef Tallow Truffle Frites
19
Wagyu Beef Sliders
19
Coconut Crusted Tiger Prawns
21
House Made Gnudi (Ricotta Dumplings)
Moroccan Spiced Swordfish Kebabs
Rosemary Crusted Lamb Chops
35
Bruleed Bone Marrow
39
PIZZA
New York Style Bar Pie
15
Classic Margherita
17
Spicy and Sweet
19
White Truffle Pie
Mushroom Duxelles, Ricotta, Mozzarella, Truffle Oil
21
DESSERT
Pineapple Pot Au Creme
15
Chocolate Hazelnut Crepe Cake
17
Alibi Flaming Baked Alaska
19
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
FOOD ALLERGY NOTICE: : If you have any dietary aversions, please speak to your server about those ingredients prior to placing your order